Open Table | using surplus food to create magical community Sunday dinners
Open Table uses surplus food to create wholesome community dinners, bringing together people from all walks of life.
The project has been headed up by five RMIT University students and alumni aiming to promote community awareness; increase cross-communication and collaboration; and provide a delicious, sustainably-sourced meal for absolutely free.
The aim is to create stronger understanding and appreciation for our diverse community, and also to provide the opportunity to strengthen social skills for everyone wishing to participate more fully in our community.
On the first Sunday of each month, Open Table makes itself at home at Brunswick Neighbourhood House, 43a De Carle Street, Brunswick.